Join us on Thursday, July 21st for a dinner that crossed multiple state borders. From Maine lobster to American cattle and cheeses across the nation, come experience our twist on American cuisine as we pairing 5-courses with five American Wines of high distinction.

Fine Print:

This America-focused Wine Dinner includes five courses including five generous wine tastings plus a glass of sipping wine for the duration of the meal (you’ll choose between a red or white for sipping)

To make reservations call 1-856-320-2812 - we will ask for your selection of course three and four at the time of booking.

Prepayment of $115 + 6.625% Sales Tax and 20% gratuity will be required at time of reservation.

Tickets are refundable up to Monday, July 18th 5:00pm.